Riva/Nordic Village Server (Part-Time)

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About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.           At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. About the location: Shining bright in the skyline, Four Seasons Hotel Minneapolis is connected by Skyway to sports, business and entertainment and is two blocks from the Mississippi River. Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools and a Spa dedicated to nourishment through nature. The Four Seasons Hotel Minneapolis seeks a Server to join our talented team!     Be a part of Four Seasons Hotel Minneapolis where we foster connection, celebrate character and develop craftsmanship. Join our   uniquely-talented   team, and we will support you in doing your best work. Whether   you’re   inspired by our culture, incomparable views of the Mississippi River or two-time James Beard Award-winning native Minnesotan chef, discover why your future is here.     About the role   Basic Purpose:   The Restaurant Server is an essential member of the team. Servers will   be responsible for   creating a memorable dining experience for guests and residents, providing exceptional and anticipatory service while   showcasing   a knowledgeable understanding of the menu and preparation methods.       What you will do   Take guest orders and describe the selection of food & beverage menu items to guests by offering interesting and vivid descriptions of each item’s, origin, taste, and preparation methods   Communicate guest orders including any special needs or requests to the kitchen and bar using the hotel’s point-of-sales system; coordinate food and beverage timings   Check completed kitchen orders with the guest’s original order and transport items to the guest table or lounge chair in a timely manner   to ensure proper food quality   Anticipate guest needs,   ascertain   satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests   Read each table and adapt to the guest, creating a customized experience for a variety of local guests, international travelers, and building residents alike   Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary meals   Breakdown, clean and set-up of tables and chairs   Work harmoniously and professionally with co-workers and supervisors   Assists   with responsibilities and duties in the absence of or due to heavy volume in areas of Food & Beverage when needed       What you bring   Experience working a minimum of 2-3 years in Food & Beverage and   previous   experience as a server   Thrive working in a fast paced, and large team environment   Ability to be standing for up to 8 hours a day and ability to   lift up   to 50lbs   Knowledge of Minneapolis and surrounding areas, highly desirable, however not   required   Preferred experience in a luxury hotel or resort   Must be flexible with schedule - Able to work weekdays, weekends, and holidays shifts   Ability to carry and balance a tray   Ability to accurately process cash and credit card transactions   Ability to multi-task in a high volume and demanding environment   Strong problem-solving skills, ability to handle   difficult situations   and guests   Reading,   writing   and oral   proficiency   in the English language   TIPS &   ServSafe   certified       What we offer   We care for our team members through competitive compensation packages and the following complimentary, market-leading benefits:   Wage: $1 6.3 7   per hour + tips   Comprehensive health and vision insurance (Available to Full-Time employees only)*   Discovery nights at Four Seasons Properties around the globe*   Holiday and vacation pay   (Available to Full-Time employees only)*   Daily meals inspired by award-winning chefs   Uniforms and uniform care   Sick pay, disability   coverage   and life insurance   (Available to Full-Time employees only)*   *Not available to On-Call employees     We also offer opportunities for career development and advancement and the following rewards in support of their work-life balance:   Parking discounts   Staff lounge and cafeteria space with city view   Up to eight weeks of parental leave pay   (Available to Full-Time employees only)*   Fur baby insurance   401(k) retirement plan   Discounted accommodations at Four Seasons properties worldwide   Dental coverage   available   at a discounted rate (Available to Full-Time employees only)*      *Not available to On-Call employees     Learn more about Four Seasons Hotel Minneapolis and Four Seasons Hotels & Resorts by visiting us below:     Instagram: @FSMinneapolis    Facebook:     LinkedIn:     Learn more about who we are:   We Are Four Seasons       Candidates must have valid work authorization for the U.S.       Thank you for your interest in working at Four Seasons Hotel Minneapolis. We look forward to receiving your application!   Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website -

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